Liquid

Birmingham, West Midlands, United Kingdom

Integrated PR and digital communications across global markets

Liquid is a global communications agency with a presence in the UK and Australia, working across 27 jurisdictions worldwide. They focus on industries that shape everyday life, including food, agriculture, lifestyle, corporate solutions, retail, and sustainability. Liquid crafts stories that connect and inspire, driving real-world results through bold ideas and measurable impact.

Their core services include public relations, social media marketing, crisis management, content creation, and digital marketing. Liquid's team of 35 employees partners with clients to shape reputations, strengthen relationships, and deliver strategic content across various formats. They offer expertise in media relations, social media strategy, and food and drink communications, among other areas.

Liquid has been recognized with several awards, including the PR Week’s ‘Best Agency outside London’ and multiple PRCA DARE awards. They have worked with notable clients such as the Québec Maple Syrup Producers and the North Carolina Sweetpotato Commission, showcasing their ability to deliver impactful campaigns and strategic business growth.

22
YEARS IN BUSINESS
8
SERVICES

About this agency on Agency List

Liquid is listed on Agency List as part of our global directory of professional agencies. Profiles are compiled using a combination of agency-submitted information, publicly available data, and Agency List classification systems.

This page reflects the most current information available for Liquid and may evolve as additional data is verified or updated.

Local context

Liquid operates in Birmingham, West Midlands, United Kingdom serving clients locally and beyond. Agency List organizes firms by geography to help buyers understand the distribution of agencies across regions and markets.

Data notes

Profile information is derived from agency submissions and public sources. Some attributes may be estimated and are updated over time as additional data becomes available.